However, I didn't have huge expectations going in. Generally, I find the best sushi at hole-in-the-wall places tucked away, dark, tiny, and full of Asians. Kiki Sushi is large, bright, in a small strip mall on the corner and just screamed Americana Sushi, which is NOT what I am looking for. I want authentic, fresh, amazing sushi served to me by a tiny woman who doesn't understand "Tuna" but nods approvingly when you order "O-Toro". The menu was pretty cheesy, but I suppose the pictures of the rolls were helpful to those who are ignorant when it comes to ordering. Decent selections, seemed to be geared more towards "value" sushi which is a GIANT RED FLAG to me. However, I ordered the Sushi sampler and the Harumaki (Japanese egg rolls) to start, and waited to be impressed.
The only thing that really impressed me was their use of actual crab meat in the rolls. Unfortunately, America seems to love imitation crab more than shootin' guns and eating hamburgers. Imitation crab is now the absolute standard for rolls everywhere, and let me let you in on a little secret. THEY DON'T TASTE THE SAME. Their crab was a pleasant addition to their rolls, which overall I'd rate a B-. I'm looking to be wowed, not simply satisfied with my sushi. The fish was fresh and tasty, but obviously not of the highest quality. The tuna lacked real sustenance, and the salmon was mediocre at best. Actually, the squid (ika) was very tasty and a great consistency. The Harumaki should be avoided by anyone looking to have an experience differing from Chinese takeout. I couldn't tell the difference between that and a deep-fried egg roll from a cheap Chinese to go place to save my life. The sauce was sticky and of the most mediocre flavor. Skip it.
Will I be going back to Kiki? Most likely no. However, if you're looking to have a bargain experience with a sushi newbie who wants a Bento Box for a great deal, I'd recommend it.
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